Zabb Elee’s menu is a vibrant exploration of bold Thai-Lao flavors, delivering a mix of spice, umami, and freshness that will take your taste buds on an adventure. From wok-fired specialties to zesty salads, every dish here is crafted with authenticity and heat that makes it stand out from the crowd.
The main dishes are where comfort meets excitement. Their Special Fried Rice is not your average rice dish—each grain is kissed by the flame, absorbing a deep, smoky aroma. The Grilled Tongue offers a rich, meaty tenderness, perfectly charred to lock in its juicy flavors. Seafood lovers will be drawn to the Stir-Fried Wai Wai Seafood, a fusion of instant noodles tossed with ocean-fresh shrimp, squid, and mussels in a tangy, aromatic sauce. For something crispy yet packed with flavor, the Kra Pao Mu Krob is a must-try—crispy pork belly stir-fried with fragrant Thai basil and fiery chilies. And if you’re looking for something unique, the Fried Sticky Rice delivers a satisfying crunch with every bite, pairing beautifully with the spicy dishes.
If you crave spicy, refreshing salads, Zabb Elee has a lineup that will tingle your senses. Their Tum Lao and Tum Pho are deeply rooted in traditional Lao flavors, while the Tum Papaya is a signature classic, balancing sweetness, tang, and crunch. The Tum Mi Seafood takes things up a notch with its bold, briny notes, and the Tum Toua (string bean salad) provides a lighter yet equally flavorful alternative.
For those looking to explore deeper into the Lao salad culture, the Tum Thang, Tum Pu, and Tum Kao Poun bring different levels of spice and textures, making each bite a unique experience. The Tum Ruammit with Kao Poun rounds out the menu, offering a refreshing blend of mixed ingredients over soft rice noodles, harmonizing flavors in every mouthful.
Each dish at Zabb Elee is a testament to authentic Southeast Asian cuisine, where every bite is an explosion of bold spices, textures, and aromas. Whether you're after something fiery, crispy, or deeply savory, this menu ensures a thrilling dining experience from start to finish.